Machinery & Equipment


Our total processing capacity for cold break tomato paste is 2000 tons per day with the world-class machinery of the Rossi & Catelli manufacturer (CFT: Catelli Food Technology) as below:
Juice extraction section, three hot break and cold break lines including elevator, sorting, hopping, chopping, enzyme inactivation, pre-heating, pulping and refining 
Concentration section; three evaporators with the capacity of 2000 MT of infeed tomato per day 
Sterilization and aseptic filling section; two lines
Canning line; two lines with the capacity of 140000 units of 850 gr cans per day
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